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Udupi Mixture – Where Crunch Meets Culture

Experience the signature flavours of Udupi, South India’s renowned culinary capital, with this irresistible traditional snack. Staying true to its heritage, Udupi Mixture delivers a burst of authentic taste in every bite—making it nearly impossible to stop at just one! This classic blend of boondi, aval (poha), and savai (vermicelli) is enriched with the crunchy richness of roasted cashews, almonds, and groundnuts. Carefully fried in pure groundnut oil, it offers a perfect balance of flavour, texture, and nourishment in every handful.

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Praveen K.M.

Love the local flavour which I am missing in Canada. Thank you Oorla